Cabbage Savoy Best of All
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Thank you for understanding.The hardiest of all the cabbage family. Familiar for their crinkled and blistered leaves, they will wIt istand the hardest of our winters to give welcome green stuff to your dinners when fresh produce is in short supply Best of All Savoy produces round flattened heads with large blue green leaves with solid hearts of good texture and flavour. Harvest begins in August and September. Seed Count: 500 WHEN TO SOW May to early June WHERE TO SOW Sow the seed thinly in a well prepared seed bed in shallow drills 1cm (1/2") deep in rows 20cm (8") apart. Keep well watered. WHAT TO DO NEXT Thin the seedlings as they appear to 5cm (2")apart. When the seedlings are about 10-15cm (4-6") tall, transplant to the growing site 40-45cm (16-18") apart. Set the young plants 2cm (3/4") deeper than they were in the seed bed. HANDY TIP Brassica crops require deep and rich soil for the best results but even poorer soils will crop well, given a good organic feed after transplanting. NUTRITIONAL VALUE A good source of pro-vitamin A, vitamin C and B.